Ice Melt at Clarendon

I saw this bag of Ice Melt today at Clarendon:

I don’t suppose we will need that stuff for a while at this rate. Perhaps it has already gone to seed, sitting there for so long.

This post appeared in its original form at DC Metblogs

Carl Weaver is a writer and brewer for RealHomebrew.com and has been making beer and wine for more than 20 years. He is also an avid photographer and writer and just finished his first book, about a trip he took to Thailand to live in Buddhist monasteries. He considers himself the last of the Renaissance men and the luckiest darned guy in the world. Follow him on Twitter.

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