Time for a Beer

Photo courtesy of
courtesy of ‘oparrish’

Update: This event has been canceled due to snow. Still looking for some liquid courage to see you through the storm? Join the crew for a happy hour at the downstairs bar at bread & brew from 5-7 p.m.

Even beer can be made better — made organically, that is. But what is organic beer, really?

This Friday, get the lowdown from Tim Adams, co-owner of Peak Organic. He’ll explain what an organic brew really is and how it’s brewed. And then you can sample its bubbly wonders yourself.

The DC Green Connection and Johns Hopkins School of Advanced International Studies (SAIS) are partnering for this special networking event, which will bring together SAIS masters students and alumni and DC-area residents interested in going green.

Come from 5 to 9 p.m. to the Johns Hopkins University Student Auditorium, 1740 Mass Ave, NW.

I hope they save a nut brown ale for me.

An area resident since 1997, Donna C. is a DC outsider. When she’s not running her writing and Web business, she’s running around the city, exploring the great outdoors, or trying to figure out how best to go green. See why she loves DC.

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