Business and Money, Food and Drink, The Daily Feed, The District

Homemade Pizza Co. Comes to Georgetown

Although the Homemade Pizza Co. has five other locations in the DC area, I’ll readily admit to never hearing of them or even noticing that I’ve walked by one. That was until they opened their latest shop in my neighborhood and a held three day long celebration featuring free pizza, salad and the owners grilling (yes, grilling) up their za and chatting the locals.

Unlike most pizza joints, Homemade Pizza Co. doesn’t serve you hot out of the oven pizza. Instead they sell bake-at-home pizzas made to order. Yes, that’s right, you’ll be ordering (either in the shop or order your pizza online for delivery or pick up) uncooked pizzas that you then have to (gasp!) cook yourself. The horror!

However, these unbaked pizzas are above and beyond the Whole Foods or Safeway premade pizzas. These pizzas are custom made on-the-spot with the dough is rolled out specifically to meet your needs. They use the freshest, highest quality all-natural ingredients like specialty meats, terrific cheeses, and local produce because we all know that our farmers have greatest fresh-from-the-farm products. Once home, the cooking is simple and every pizza is labelled with the uber simple 5 step instructions, where total cooking time takes about 10-15 minutes.

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DC Farm To School Network

Photo courtesy of
‘i fear school lunch’
courtesy of ‘amarino17′

Although I’m not THAT far out of high school, my memories of cafeteria lunches are fairly limited, which leads me to believe that the food served was…well…unmemorable. That is, it wasn’t good enough to be noteworthy and it wasn’t bad enough to be permanently seared into my mind. I have foggy images of square pizza, sloppy joes, grilled cheese, lasagna, and a salad bar which in the 1990s (and I’m dating myself) was a groundbreaking, yet sadly disappointing and unappetizing, addition.

Given my, and I’m supposing most people’s, middling school lunch experience, I was extremely inspired when I learned about the DC Farm to School Network, a coalition of advocates working to connect Washington, DC schools to local farmers to get more healthy, local foods into school cafeterias. With the ultimate goal to improve child health, reconnect students with where food comes from, provide health, food, and environmental education opportunities and support the local food economy. Continue reading