Food and Drink, The Features

We Love Food: August 2011 Restaurant Week

Photo courtesy of
‘Watershed- Washington, DC’
courtesy of ‘Plantains & Kimchi’

It’s that time of year again: restaurant week. For those in need of a quick refresher, restaurant week this summer runs from August 15 to 21, and at restaurants across the city, you get three-course lunches for $20.11 per person and three-course dinners for $35.11 per person. So dial-up that OpenTable app, expand your stomach and click through for some tips on what to do and where to eat for summer 2011’s restaurant week.
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