Two Locals on Food & Wine’s Top Sommeliers List

Photo courtesy of
‘Greg Engert Tells a Story About Beer’
courtesy of ’snapzdc’

Congratulations to Greg Engert of Birch & Barley/Churchkey (who Kirk profiled in January) and John Wabeck of Inox in McLean (who we haven’t profiled yet but Katie and Cathy visited Inox for Capital Chefs) for making Food & Wine’s Sommeliers of the Year list. There are but 7 sommeliers on this list, so to have not one, but two locals appearing on it is pretty exciting.

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