‘Thor, Over Processed’
courtesy of ‘Samer Farha’
We Love Drinks continues our series where we look behind the bar, profiling the many people – from mixologists to bartenders, sommeliers to publicans – who make your drinks experience happen.
When I sat down with Thor Cheston, the beer director at Brasserie Beck, our conversation centered on the future. Not that I necessarily meant for this to happen, it just did. Frankly, the future’s an exciting place. The future is place where beer is wine’s equal (almost). The future is a place where beer de cuisine is an art form. The future is a place in which DC has a local brewery (!!!). Thor wants to be at the center of this future, making sure that everything happens according to plan.