Last night the battle between some of DC’s best chefs raged on for DC Central Kitchen’s 8th annual Capital Food Fight. In the final round, chefs Haidar Karoum of Proof and Estadio and Todd Gray of Equinox and Watershed worked with the secret ingredient: lamb. At the end, judges Ming Tsai, Joan Nathan and Ted Allen named Haidar as the champion (he’s the man with the boxing gloves in the above photo).
Chefs Brian McBride and Jeff Black also competed as featured DC chefs. One of the highlights of the night included a surprise battle round with former Top Chef contestants Mike Isabella, Carla Hall, Spike Mendelsohn and Jennifer Carroll working with Idaho russett potatoes as the secret ingredient.
The sold-out food fight raised $550,000 for DCCK’s programs, according to their website. You can check out more photos from last night’s Capital Food Fight here.