I’ll admit, I struggled a bit trying to figure out what to write a “Best of…” article around for this week. Sports? Covered. Food? Taken. I had to look deeper than the usual fare: what was it about DC—and about WeLoveDC in particular—that I really enjoyed over the past year? I realized that one of the perks we have is the slew of interview opportunities we’re given for the site. So why not look at some of the more interesting interviews we’ve done over the course of 2011?
Often, I find that through the glimpse of someone else’s eyes and perspectives, we’re given a mirror to gaze into our own lives and see where we are, what we’re missing, and what we can hope to achieve. We wrote quite a few interviews and features on people who live, work, and/or visit the DC area this year and I wanted to take a moment and point out some of the ones that really stand out. I hope you take a moment to dive into these great features and either revisit some old friends, or find your own inspiration to make a better 2012. Continue reading →
Last night the battle between some of DC’s best chefs raged on for DC Central Kitchen’s 8th annual Capital Food Fight. In the final round, chefs Haidar Karoum of Proof and Estadio and Todd Gray of Equinox and Watershed worked with the secret ingredient: lamb. At the end, judges Ming Tsai, Joan Nathan and Ted Allen named Haidar as the champion (he’s the man with the boxing gloves in the above photo).
Chefs Brian McBride and Jeff Black also competed as featured DC chefs. One of the highlights of the night included a surprise battle round with former Top Chef contestants Mike Isabella, Carla Hall, Spike Mendelsohn and Jennifer Carroll working with Idaho russett potatoes as the secret ingredient.
The sold-out food fight raised $550,000 for DCCK’s programs, according to their website. You can check out more photos from last night’s Capital Food Fight here.