Photo courtesy Smithsonian Institution
This week’s snapshot of an artifact not on display but contained within the archives of the Smithsonian Institution is that of a W. Atlee Burpee & Company Seed catalog. This seed catalog is from the W. Atlee Burpee & Co., which was founded in Philadelphia in 1876 by Washington Atlee Burpee, an 18-year-old with a passion for plants and animals—and a mother willing to lend him $1,000 of “seed money” to start his business.
The seed trade catalogs document the history of the seed and agricultural business in the United States; they also provide a history of botany and plant research such as the introduction of plant varieties into the country. The Smithsonian Institution Libraries’ trade catalog collection includes about 10,000 seed and nursery catalogs dating from 1830 to the present.
WeLoveDC authors Donna (greenie) and Katie (foodie) have paired up to bring you a double-hitting feature about local area restaurants that take on the challenge of being green. Donna will explain the logic behind the environmentally friendly trends and Katie will tell you if the food tastes any good. It’s a rough life, but someone has to do it, right?
It is oh-so-trendy, but not just that, it’s plain good for you and the earth. Farm-to-Table dinners have hit DC hard, so when WLDC author Donna and I were invited to sample Chef Terri Cutrino’s Farmer’s Market Dinners at Cafe Atlantico, we jumped at the chance.
Katie: From a foodie standpoint, these dinners are interesting to me, not just because I’ve finally gotten around to reading The Omnivore’s Dilemma (I’m late, I know), but also because this particular type of dinner and dining can show you what exactly a chef is made of.
Because the ingredients are not picked until Thursday, and the dinner is put together on Friday, it’s a stretch. Sort of Top Chef meets real life, if you will. And the results, I must say are the same, given the short amount of time a Chef has to work on a dish, with specific ingredients, you’re bound to have it be hit or miss – just like Top Chef, you’ll be presented with dishes that shine, and dishes that flop. On our particular night we experienced both. Continue reading
White House by flickr user DC Public Library Commons
This just in – the D.C. Public Library has joined the Flickr revolution and entered the Commons on Flickr. The Commons on Flickr is basically a place to share public photo archives and gives the public the opportunity to tag things and share personal knowledge.
Flickr says, “The District of Columbia Public Library is a center of activity in the U.S. capital and this 7 set, 145 photo sampling from its collection features historic images of D.C.’s buildings and federal memorials, the Arlington National Cemetery, historic houses, and street scenes. Also featured are portraits of past presidents and other prominent Americans.”
Start browsing, you might be able to find a shot of your street with horse and buggy!